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science
Jun 23, 2020
Human-derived mercury shown to pollute the world's deepest ocean trenches
atmospheric science
biology
earth science
fisheries/aquaculture
food/food science
guidelines/treaties/agreements
nature
neurobiology
toxicology
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Feb 21, 2020
Research shows that more than 1 in 3 adults 50-plus are missing the mark on protein, and it's saying a lot about their overall diet and health. Researchers studied diet patterns and functional outcomes in 11,680 adults aged 51 and older.
aging
diet/body weight
food/food science
health professionals
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public health
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Dec 22, 2019
Families with higher carbon footprints are likely to consume more confectionary, alcohol, and restaurant food. Scientists analyzed the carbon footprints of the diets of 60,000 households across Japan's 47 prefectures.
agriculture
climate change
food/food science
science
Dec 09, 2019
In areas with low literacy rates, showing videos demonstrating agricultural techniques results in high retention and adoption rates of those techniques. Being shown an animated video on a postharvest bean storage method, farmers had a 97% retention rate and 89% adoption of the storage solution.
agricultural production/economics
agriculture
developing countries
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Jun 11, 2019
Skinny cod and grey seal reveals troubling changes to food web in the Baltic Sea
biology
climate change
ecology/environment
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marine/freshwater biology
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plant sciences
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zoology/veterinary science
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Jun 09, 2019
Researchers have found two distinct mechanisms by which foams collapse, yielding insight into the prevention/acceleration of foam rupture. When a bubble breaks, they found that a collapse event propagates via impact with the receding film and tiny scattered droplets breaking other bubbles.
biomedical/environmental/chemical engineering
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Jun 06, 2019
Limiting warming to 2 degrees C will require emission cuts across entire food system
agriculture
climate change
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public health
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May 22, 2019
Scientists use yeast from 5,000 year old beer jugs to make beer.
alcohol
archaeology
food/food science
microbiology
old world
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Apr 28, 2019
A spoonful of peppermint helps the meal go down.Peppermint can help with the difficulty swallowing and non-cardiac chest pain experienced by some patients with disorders of the esophagus, report investigators at the Medical University of South Carolina (MUSC) in Digestive Diseases & Sciences.
alternative medicine
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Apr 07, 2019
A new study establishes that environmental damage caused by corn production results in 4,300 premature deaths annually in the United States, representing a monetized cost of $39 billion.
agricultural production/economics
agriculture
environmental health
fertilizers/pest management
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